A La Carte

Nibbles

  • Papadum & Homemade Chutneys

    £3

  • Chips

    £3.5

  • Cheesy or Cajun chips (D)

    £4

  • Chickpea & Tahini Dip (SS)

    £6
    Chickpea, Tahini & lemon juice topped with chickpea & served with plain naan

  • Crispy Lady Fingers (V)

    £5
    Fried okra in chickpea batter with dry mango powder

  • Spinach & Onion Bhaji (V) (G)

    £5
    Fresh spinach, fennel & onion spiced bhaji

  • Classic Punjabi Samosa (V) (G) (N) (D)

    £5
    Stuffed Samosas with tempered potatoes, peas and spices

Starters

  • Chilli & Garlic Mogo (V)

    £6
    Mogo tossed with crushed chilli, garlic and coriander

  • Masala Mogo (V)

    £6
    Fried mogo tossed with pepper, onion, chilli and soy sauce

  • Chilli Paneer (D) (V)

    £6.5
    Crispy, marinated Indian cottage cheese fried in chilli sauce with peppers and spring onion

  • Goat Cheese & Sweet Potato Patties (V) (D)

    £8
    Fried sweet potato and goat cheese patties, served with tamarind, green chutney, spiced yoghurt and nylon sev

  • Grilled Broccoli & Cheese (v) (D)

    £8
    Broccoli marinated with hung yoghurt, cream cheese, garlic and chilli

  • Paneer Tikka (D) (V)

    £9
    Paneer marinated with onion, peppers, vegetable pickle and creamy curd

  • Chicken Tikka (D)

    £6.5
    Grilled boneless chicken with chilli, cumin and rock salt

  • Chicken Malai Tikka (D) (N)

    £7
    Marinated chicken in mild kebab spice with cream and cheese

  • Chicken Lollipops (G)

    £8
    Crispy chicken winglets shaped into lollipops, fried and served with sweet chilli sauce

  • Chilli Chicken (G)

    £7
    Crispy, marinated chicken morsels fried in chilli sauce with peppers and spring onion

  • Cod Pakora (S) (G)

    £9
    Fried cod fillets in spiced batter

  • Drunken Prawns (S) (D)

    £10
    Cider soaked tiger prawns, marinated in English mustard, sautéed with peppers, garlic and spring onion

Mains

  • Dhaba Palak Paneer (V) (D)

    £12
    Paneer with spinach, onion masala, ginger & cream

  • Paneer Butter Masala (V) (D) (N)

    £12
    Paneer in a creamy tomato & butter sauce

  • Kadai Paneer (D) (V)

    £12
    Cottage cheese cooked in a tomato and onion sauce, flavoured with bell peppers and Kadai masala

  • Vegetable Jalfrezi (V)

    £12
    Fragrant mix of fresh, seasonal vegetables, stir fried with juliennes of chillies, ginger, onions and bell peppers

  • Tandoori Chicken (D)

    £12
    Chicken on the bone marinated in tandoori masala and yogurt

  • Butter Chicken (D) (K) (N)

    £12.5
    Tender chicken in a rich, spiced tomato and cream sauce -The most trending Indian dish across the Globe.

  • Chicken Tikka Masala (D) (N)

    £12.5
    A slightly more traditional take on a combination loved across the country. Smoked chicken simmered in a fragrant tomato, coconut and almond sauce

  • Chicken Jalfrezi

    £12.5
    Grilled chicken, stir-fried with juliennes of chillies, ginger, onions and bell peppers

  • Pistachio Murgh Korma (N) (D)

    £12.5
    Boneless pieces of chicken simmered in a brown onion and pistachio cream, flavoured with aromatic spices

  • Lamb Rogan Josh

    £13
    A signature Kashmiri recipe of lamb cooked in Kashmiri red chillies, cinnamon and cardamom

  • Lamb Mughlai Korma (D) (N)

    £13
    Succulent lamb, cooked in aromatic spices, enhanced with cardamom, saffron, nuts and cream.

  • Gosht Saagwala

    £13
    Lamb cooked in a puree of spinach and fenugreek leave with ginger and garlic seasoning

  • Malabar Curry (S)

    King Fish£15|
    Chicken£12.5|
    A speciality from Kerala, fresh seasonal fish or chicken stewed in a coconut, tamarind and tomato gravy

  • Prawn Moilee (S)

    £15
    A Kerala favourite prawns with coconut, onions, tomato, fresh curry leaves and mustard seeds.

  • Madras Curry (S)

    Chicken£12|
    Lamb£14|
    Prawn£15|
    The much-adored street food found all over India, originating from Madras (Chennai)

  • Dum Biryani (V) (D) (N)

    Veg.£13|
    Chicken Biryani£15|
    Lamb Biryani£16|
    Biryani is famous as a ceremonial dish on the Indian subcontinent. Exotically spiced chicken or lamb, served with saffron rice

  • The Kebab Platter (S) (D) (N)

    £25
    Selection of fish, prawn, chicken, lamb chops and seekh kebab

Sides / Salads

  • Cucumber & Cumin Raitha (D)

    £3
    Seasoned fresh yoghurt with chopped cucumbers, roasted cumin & mint leaves

  • Garden Fresh Salad

    £4
    Sliced Cucumber, tomatoes, red onion, salad leaves & fried green chillies with chaat masala & lemon

  • Bombay Aloo (V)

    £5.5
    Slow cooked potato with cumin, garlic, tomato, onion and fresh coriander leaves

  • Chickpea Curry

    £5.5
    Soft chick peas cooked with caraway seeds and onion masala

  • Saag Mushroom (V)

    £5.5
    Spinach cooked with onions, tomatoes, ginger, garlic and mushroom

  • Dal Tadka (V) (D)

    £5.5
    Yellow split and red lentil, tempered with garlic & cumin

  • Dal Bukhara (D) (V)

    £5.5
    A harmony of black lentils, tomatoes, ginger and garlic, simmered overnight on coal and finished with cream and unsalted butter

  • Bhindi Dopiaza (V)

    £6
    Diced Okra tossed in onions, tomatoes and mild spices

  • Avocado Fritters (V)(G)

    £8
    Crispy battered wedges of Avocado served with curried, chilli mayo

RICE & BREADS

  • Steamed Rice

    £3.5
    Steamed basmati rice

  • Pulao Rice (D)

    £4
    Saffron flavoured basmati rice

  • Mushroom & Garlic Rice (D)

    £4.5
    Sautéed garlic and button mushrooms with basmati rice

  • Naan (D)

    Plain£3|
    Butter£3.25|
    Piping hot naan bread fresh from the Tandoori

  • Choice Of Naan (D) (G)

    £3.5
    Naan with your choice of Garlic, chilli, or cheese

  • Keema Naan (D) (G)

    £4
    Freshly baked Naan, filled with minced meat

  • Peshwari Naan (N) (D) (G)

    £4
    Freshly baked Naan bread, filled with coconut and almond

  • Tandoori Roti (G)

    Plain£3|
    Butter£3.25|
    Baked Wheat flour flat tandoor bread

  • Romali Roti (G)

    £4.5
    Traditional thin bread, perfect with Kebabs

  • Lachha Paratha (D)

    £4
    Baked & layered whole wheat tandoor bread

  • Bread Basket (D) (N) (G)

    £8
    ( Butter Naan, Roti, Peshwari Naan )